Correlation between calculated molecular descriptors of excipient amino acids and experimentally observed thermal stability of lysozyme

DSpace Repository

Show simple item record

dc.contributor.author Poso, Antti
dc.date.accessioned 2018-01-11T13:07:21Z
dc.date.available 2018-01-11T13:07:21Z
dc.date.issued 2017
dc.identifier.issn 1873-3476
dc.identifier.uri http://hdl.handle.net/10900/79762
dc.language.iso en de_DE
dc.publisher Elsevier Science Bv de_DE
dc.relation.uri http://dx.doi.org/10.1016/j.ijpharm.2017.03.043 de_DE
dc.rights info:eu-repo/semantics/closedAccess
dc.subject.ddc 610 de_DE
dc.title Correlation between calculated molecular descriptors of excipient amino acids and experimentally observed thermal stability of lysozyme de_DE
dc.type Article de_DE
utue.quellen.id 20170815222223_00771
utue.publikation.seiten 238-245 de_DE
utue.personen.roh Meng-Lund, Helena
utue.personen.roh Friis, Natascha
utue.personen.roh Rantanen, Jukka
utue.personen.roh Poso, Antti
utue.personen.roh Grohganz, Holger
utue.personen.roh Jorgensen, Lene
utue.personen.roh Weert, Marco van de
dcterms.isPartOf.ZSTitelID International Journal of Pharmaceutics de_DE
dcterms.isPartOf.ZS-Issue 1 de_DE
dcterms.isPartOf.ZS-Volume 523 de_DE
utue.fakultaet 04 Medizinische Fakultät de_DE


Files in this item

Files Size Format View

There are no files associated with this item.

This item appears in the following Collection(s)

Show simple item record