Characterization of Hypericum perforatum L. (St. John's wort) macerates prepared with different fatty oils upon processing and storage

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Characterization of Hypericum perforatum L. (St. John's wort) macerates prepared with different fatty oils upon processing and storage

Author: Heinrich, Miriam; Vikuk, Veronika; Daniels, Rolf; Stintzing, Florian C.; Kammerer, Dietmar R.
Tübinger Autor(en):
Heinrich, Miriam
Daniels, Rolf
Published in: Phytochemistry Letters (2017), Bd. 20, S. 470-480
Verlagsangabe: Elsevier Science Bv
Language: English
Full text: http://dx.doi.org/10.1016/j.phytol.2017.01.004
ISSN: 1876-7486
DDC Classifikation: 570 - Life sciences; biology
610 - Medicine and health
540 - Chemistry and allied sciences
Dokumentart: Article
ConferenceObject
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